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 Spirulina :
Spirulina is undoubtedly one of the most nutrient dense
superfoods in the world. It is two thirds protein by volume
weight and is completely utilizable protein as well since it so
easily digested. Spirulina has 17 amino acids including all 8
essential amino acids (essential nutrients cannot be
manufactured by the body and must be gotten from the diet). It
is rich in vegetarian B12 (more than beef liver). It is rich in
enzymes, organically chelated minerals, trace elements,
essential fatty acids and a wealth of beta carotene. Spirulina
is rich in what scientists believe may be cancer fighting
pigments like chlorophyll greens, porphyrin reds, carotenoid
oranges, xanthophylls yellows and phycocyanin blues. It is full
of antioxidants and has a synergistic effect that is superior to
taking these nutrients individually.
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